How to Make Chicken Avocado Pizza?

 

Ingredients

for 8 servings

GARLIC SAUCE

• ½ cup olive oil(120 mL)
• 4 cloves garlic, minced
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon dried oregano
• 1 teaspoon chili flakes

PIZZA

• 1 crust pizza crust
• 2 packets fresh mozzarella cheese
• 2 cups chicken breast(280 g), cooked, cut into slices
• ½ cup onion(75 g), diced
• 3 avocados
• 7 grape tomatoes
• oil spray
• 
  
• Method
• In a small/medium jar, mix olive oil, minced garlic, salt, black pepper, oregano, and chili flakes together.
• Shake it well, and save it in refrigerator for later.
• NOTE: Refrigerate left over garlic sauce. It lasts for up to one week
• Pre-heat the oven at 425ºF (220ºC).
• Oil spray the flat baking pan, roll out the pre-made pizza crust, if it’s needed, use a rolling pan to make the crust equally flat on the pan.
• Spread garlic sauce on pizza crust, place down sliced fresh mozzarella, sliced chicken breasts (cooked) and sprinkle diced onions.
• Bake it in the oven for 25-30 minutes until the cheese melts and the crust become golden brown.
• Take the pizza out and place down sliced avocados, and some grape tomatoes.
• Enjoy!