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Wednesday, 23 September 2020

How to Make Chicken Parm Bites?


Ingredients

for 2 servings

  • 1 lb chicken tender(455 g)
  • 1 ball mozzarella cheese
  • 2 cups panko breadcrumbs(100 g)
  • 1 tablespoon garlic powder
  • 1 tablespoon dried basil
  • 1 tablespoon dried parsley
  • 1 tablespoon salt
  • ½ cup flour(65 g)
  • 2 eggs
  • oil, to fry
  • 1 cup marinara sauce(255 g)

  • Method
  • Cut the chicken tenders into 1.5-inch (4 cm) pieces.
  • Take a knife and carefully cut a hole into the chicken tenders. Make sure to not cut all the way to the other side.
  • Stuff the holes with mozzarella cheese.
  • Add garlic powder, dried basil, dried parsley, and salt to the panko bread crumbs.
  • Batter the chicken in flour, egg, then panko bread crumb mixture.
  • Add around 1-inch (2 cm) of oil to a pan and heat until around 350˚F (175˚C).
  • Fry the chicken on both sides until fully cooked and golden brown.
  • Serve with marinara sauce and garnish with more parmesan cheese.
  • Nutrition Calories: 2961 Fat: 267 grams Carbs: 113 grams Fiber: 5 grams Sugars: grams Protein: 36 grams
  • Enjoy!


 

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