How to Make Salted Caramel Hot Chocolate?

 

Ingredients

for 2 servings

• 1 ¾ cups whole milk(400 mL)
• ¾ cup dark chocolate(100 g)
• 1 tablespoon caramel
• ½ teaspoon sea salt

GARNISH

• whipped cream, to taste
• caramel sauce, to taste
• ½ cup dark chocolate shard(80 g), to taste
• 
  
• Method
• Gently heat the milk in a saucepan over a medium heat.
• Stir in the dark chocolate, caramel, and sea salt.
• Take off the heat and pour into a tall glass.
• Top with whipped cream, caramel sauce, and dark chocolate shards.
• Enjoy!