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Friday, 2 October 2020

How to Make Cheesy Chicken Nuggets?

 


Ingredients

for 4 servings

  • 1 lb ground chicken(455 g)
  • salt, to taste
  • pepper, to taste
  • ½ lb mozzarella cheese(225 g), cubed
  • 1 cup panko breadcrumbs(50 g)
  • dried oregano, to taste
  • ½ cup flour(60 g)
  • 2 eggs
  • oil, for frying

  • Method
  • First, season the ground chicken with salt and pepper.
  • Grab a handful of ground chicken and roll into a rough ball shape, place a cube of cheese in the center and wrap the ground chicken around it. Form it into a chicken nugget shape. Set aside.
  • Season the panko with oregano.
  • Take the chicken nuggets and coat with flour, dip in egg and cover with the panko/oregano mix.
  • Deep fry in the oil until browned and crispy.
  • Enjoy!

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